Specifications:

Productivity: 4800 pcs/hour

Dumpling Weight (g) (standard): 13-16 (dumpling size may vary according to user requirements)

Total power: 1.5kw/220v

Total weight: 110kg

Machine size: 650 * 450 * 800mm

Package size: 805 * 575 * 870mm

 

Features:

This commercial dumpling making machine is composed of a dough-rolling system, wrapper-making system, stuffing-filling system, dumpling-forming system, and transmission system. It can make different shapes of dumplings, such as lace dumplings, fried dumplings, spring rolls, samosas, wontons, and four winds dumplings, by simply changing the molds. The machine allows for adjusting the thickness of the dumpling wrapper and the quantity of the dumpling stuffing. The contact surface between the dumpling machine and the dumplings is made of professional materials to ensure hygiene, anti-caking, low resistance, and easy cleaning. This dumpling machine can make high-quality dumplings with thin wrappers and plenty of stuffing, which are not easily broken when braised or boiled. The material uses a bond breaker, making it easy to create perfect dumpling shapes. The machine is easy to assemble and disassemble, and convenient to clean.

 

Application:

This machine allows you to make dumplings automatically without the need for a wrapper machine. Just put the dough and stuffing into the machine, making it economical and practical. It is suitable for dumpling restaurants, food suppliers, hotels, dining halls, canteens, and individual caterings, especially for instant frozen dumpling suppliers. The machine can handle all kinds of 100% meat, 100% vegetable, and mixed meat and vegetable fillings. It can also make dumplings with meat filling, mixed meat dishes filling, whole turnip filling, and more. The finished products can be boiled, steamed, fried, and processed into frozen food.